Nutrition & Health Ingredients

Stevia Extract

A natural stevia-based sweetener ingredient offered in multiple assay series for foods, beverages, and excipient uses.

Stevia is a new natural sweetener derived from stevia, a herb in the asteraceae family. International sweetener industry data show that stevia has been widely used in the production of food, beverages and seasonings in Asia, North America, South America and the European Union. China is the world's leading producer of stevia.

Functional FoodsNutraceuticals
Documents Available
TDS · COA · MSDS
Stevia Extract

Key Benefits

Sweetener and auxiliary treatment agent for diabetes
Improve the condition of intestines and stomach
Decrease cholesterol and triglyceride content in blood
Help prevent caries

Specifications

The values below are typical reference figures. Certificate of Analysis (COA) available upon request.

ParameterSpecification
ContentRA99% / SG99% / RM95% / RD95% series

Application Areas

Food additive
Medicinal excipient

Quality Assurance

Each batch is tested for active ingredient content, heavy metals, microorganisms, and pesticide residues. COA, TDS, and MSDS are available upon request.

Learn about our quality process

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